Fall is one of my favorite seasons, because it’s great cooking weather. Last night I made a huge pot of Albondigus soup, and for those of you who may not know what that is. . .It is a tasty Mexican Vegetable Meatball soup with the best flavor, especially when you serve it with fresh quesadillas. Take a few minutes and pick your favorite recipe and on a cold night let it simmer on the stove. It’s the best feeling to have a cup of hot soup with fresh bread on a cold Autumn evening. Enjoy!

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